The California Gray chicken is a rare breed of chicken that was developed in the 1930s by a man named Professor James Dryden in California. It is a dual-purpose breed, known for its ability to lay a good number of large, brown eggs and also for its meat production.
California Gray chickens have a slate-gray plumage with some black and white markings, giving them a distinctive and attractive appearance. They are known for being gentle and docile birds, making them good choices for backyard flocks or as pets.
These chickens are considered to be good foragers and do well in free-range environments. They are also known for their hardiness and adaptability to different climates. However, due to their rarity, they can be difficult to find and may be more expensive to purchase compared to other chicken breeds.
Overall, the California Gray chicken is a unique and versatile breed that can be a great addition to a backyard flock for both egg and meat production.
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